Chai
Pure Ceylon Flowery Broken Orange Pekoe black tea flavoured with liquid and natural cinnamon, orange peel, ginger, cardamom, star anise, cloves and black pepper
Chai Ceylon Tea is a Pure Ceylon flavoured black tea. It brings together the best of the spices of the land. In other words it blends to fantastically rich and spicy cup of tea with cinnamon, ginger, cardamom seeds, star anise, cloves and black pepper. Sharp and lively brewed, plain and distinctively full bodied when brewed in the traditional way with milk and sugar.
If you are looking to spice up your tea, Chai Ceylon Tea would definitely fill your taste buds. Its spicy texture makes it a perfect after meal tea. To draw out the best of its spices, brew 1 to 2 teaspoons in boiling water for 3 to 5 minutes and enjoy without sugar. However, Chai can also be equally well enjoyed by adding milk & sugar.
Loose leaf tea with tin grade: FBOP
Tea bag grade: BOPF
The image seen as loose leaf is a larger leaf grade. The tea bag will comprise of a finer cut of tea blended with the same ingredients.
We ship to all the countries except China & Russia. Kindly note that shipping is free of charge and may take up to two weeks.
Additional information
| Packaging | Loose Tea, String and Tag |
|---|---|
| Consumption | Creamer, Hot, Iced |
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